Transcend Gateway Blend 3/4 Pound

Whole Coffee Beans

Dark Chocolate, Roasted Nut, Spice

Starting Parameters: Starting Parameters: 19.5g in | 31-32 seconds | 39g out
*note above parameters were created using an 18g VST basket on an espresso machine set to 8.5 bars of pressure

• Composed of: 50% Corazon de Jesus, 50% Kapeu
• Farmers: John Alvarado, 300 smallholder producers from around the Acetenango Volcano
• Regions: Costa Rica, Guatemala
• Process: Honey process, mechanically washed and greenhouse dried
• Varieties: Catuai, Bourbon
• Elevation: 1650-1950 meters